Skip to main content

Northern Colorado Bakeries

1. Batter Up Cakes
    This little shop is located in downtown Greeley and offers cupcakes and custom cakes. It has great        
    ambiance and the employees are very friendly. 
2. Just a Pinch Bakery
    Located in Loveland, this bakery offers a wide variety of baked goods. However, they are most well 
    known for their kolache. 
3. Marketplace Bakery
    This bread shop is located in Longmont and the delicious smell of fresh bread should lead you right in!
4. The Cupcake Gypsies
    This cupcake shop specializes in creative designs and unique flavors. 
5. The Little Bird Bakeshop 
    Over in Fort Collins, this adorable bakery will satisfy any sweet tooth. 
6. Daddy Cakes Bakery
    This Fort Collins based bakery focuses on custom order cakes. Their designs are amazing and one of a 
    kind. 
7. Babette's Artisan Bakery
    These bakers in Longmont are creating some of the most beautiful loaves of bread. They also offer 
    many other sweet baked treats. 
8. The Cakery
    This little place is in Wellington and offers delicious cupcakes with cute presentation. They also offer 
    gluten-free options. 
9. Crumbl Cookies
    With locations in Greeley and Fort Collins, they offer huge delicious cookies in many different flavors. 
    Extra bonus: they deliver! 
10. Kolache Bee
    This Czech bakery specializes in kolache and is located in Fort Collins. 

Comments

Popular posts from this blog

What is Stevia?

You may have heard of this zero-calorie sugar substitute called stevia, but what is it? Well I had the same question so I got to reading and this is what I learned.  Stevia is a plant that grows in South America and is related to the daisy and the ragweed and grows a bush-like plant. The leaves are dried and the result is a powder that is around 200 times the strength of sugar.  Diabetics everywhere should all get on board with stevia since it doesn't contribute any calories or carbohydrates to your diet and does not affect blood sugar or glucose levels. Even after a meal, blood sugar levels are still low. A natural sweetener like that is hard to come by!  Stevia is easy to come by and it is starting to show up in more of our favorite drinks, snacks and deserts. It is reasonably priced and a little goes a long way. So if you're looking for a way to cut some sugar out of your diet, here is an easy place to start. I plan on picking some up at the store and using it in my ne...

Flag Day Cupcakes

This week we encountered another obscure holiday this week, Flag Day. Seems like it's the prequel to the Fourth of July, but not as hyped. So I looked into it and made some patriotic cupcakes!   Flag day was established in 1916 to commemorate the adoption of the American flag that was passed in 1777. This Flag Resolution stated that  "the flag of the thirteen United States be thirteen stripes, alternate red and white; that the union be thirteen stars, white in a blue field, representing a new constellation." Every second Sunday in June we also celebrate the creation of the U.S. Army which happened in 1775.  Another event remembered on Flag Day is the Bear Flag Revolt on the Pacific Coast. American settlers and mountain  men arrested a Mexican General and declared themselves an independent republic. The bear can still be found on the Californian flag today.  Now that we've got a little understanding of Flag Day, let's dig into some yummy cupcakes!  This...

My Favorite Zucchini Bread

I've been baking with my Mom since forever and she is my favorite person to bake with. She's my sous chef and my teacher. She has so many cookbooks and recipes written on scraps of paper, but she won't follow any of them. I'm all about measuring everything so it is perfect, my mom on the other hand enjoys "eye-balling" it. And somehow it always turns out delicious.  The recipe for this Zucchini bread came from a very old cookbook and we've been making it for as long as I can remember. It tastes like home and is one of my all time comfort foods.  It's different because the recipe calls for crushed pineapple. When I moved to college and finally had a place with my own kitchen, I was ready to make some zucchini bread, but I didn't have the recipe. So I looked up zucchini bread recipes on Pinterest and gave it a shot. To be fair, the bread was good, but not as good as my mom's. I really think the pineapple does something special to it.  With that ...